Honey Dijon Chicken Salad

30 mins (prep 20, cooking 10)
12 ingredients
24 servings
While I have dozens of chicken salad recipes I made this last night for a church supper and put it at the top of my list favorites. The honey and Dijon mustard really make this salad stand out. We use a slice of white and a slice of wheat bread to make the sandwiches, and also cut them into fourths making triangles. Serving these on a pretty platter, point side up makes for a great presentation.

Categories:  salad , beginner-cook , chicken-breast , poultry , comfort-food , taste~mood , finger-food , time-to-make , chicken , holiday , lunch~snacks , <-30-mins , easy , sandwich , presentation , meat , inexpensive , to-go... ,
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Serving Size (11.81 g)
Servings 24
Amount per Serving
Calories 70.52 Calories from Fat 69.48
% Daily Value *
Total Fat 7.72g 285.02%
Saturated Fat 1.07g 127.94%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 61.93mg 61.93%
Total Carbohydrate 0.6g 4.82%
Dietary Fiber 0.04 g 4.02%
Sugars 0.55 g %
Protein 0.06g 2.67%
Vitamin A 0.88IU% Vitamin C 0.02mg%
Calcium 1.44mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely chopped onion, finely chopped celery, finely chopped pecans, seasoning salt, whole wheat bread