Honey-Ginger Chicken

65 mins (prep 5, cooking 60)
10 ingredients
6-8 servings
This is different from any other honey-ginger chicken recipe I have seen on here. It has 1/3 cup hot sauce in it...so it has a little KICK! The sweet and the hot work fabulously together and always impress company! This is a favorite of mine ever since my late aunt first cooked it for me 15 years ago. Brown or white rice works well on the side...you need something to help soak up all the yummy sauce!

Categories:  chicken , sweet , high-protein , poultry , main-dish , taste~mood , high-in... , meat , spicy , inexpensive , <-4-hours , low-carb , chicken-thigh-&-leg , low-in... , time-to-make ,
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Serving Size (294.22 g)
Servings 6
Amount per Serving
Calories 536.18 Calories from Fat 288.9
% Daily Value *
Total Fat 32.1g 296.35%
Saturated Fat 13.92g 417.66%
Trans Fat 0.39g %
Cholesterol 213.67mg 427.33%
Sodium 1258.13mg 314.53%
Total Carbohydrate 21.85g 43.7%
Dietary Fiber 0.97 g 23.39%
Sugars 15.78 g %
Protein 42.29g 507.49%
Vitamin A 189.8IU% Vitamin C 0.14mg%
Calcium 24.59mg% Iron 2.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground ginger