Honey-Gingerbread Cookies


Food.com
100 mins (prep 30, cooking 70)
12 ingredients
6 servings
Martha Stewart, December 2007These are great for for gingerbread men and houses!Martha says, "These gingerbread cookies include a generous amount of honey, which gives them a pale golden color and a mildly sweet flavor."

Categories:  rolled-cookies , <-4-hours , cookie-and-brownie , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (283.45 g)
Servings 6
Amount per Serving
Calories 1109.91 Calories from Fat 298.44
% Daily Value *
Total Fat 33.16g 306.06%
Saturated Fat 20.44g 613.34%
Trans Fat 1.29g %
Cholesterol 84.78mg 169.56%
Sodium 810.98mg 202.74%
Total Carbohydrate 195.83g 391.65%
Dietary Fiber 4.13 g 99.05%
Sugars 107.11 g %
Protein 12.41g 148.92%
Vitamin A 992.84IU% Vitamin C 0.35mg%
Calcium 105.73mg% Iron 7.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground ginger, ground cloves, freshly grated nutmeg, large eggs
 

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