Honey Glazed Fried Manchego Cheese

25 mins (prep 20, cooking 5)
7 ingredients
4 servings
Oh boy! Guess what what I just found on my grocer's shelf? Manchego. Recipe courtesy Chuck Hughes of the Cooking Channel.

Categories:  technique , <-30-mins , european , spanish , cheese , deep-fried , appetizer , snack , eggs~dairy , time-to-make ,
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Serving Size (90.53 g)
Servings 4
Amount per Serving
Calories 270.5 Calories from Fat 19.71
% Daily Value *
Total Fat 2.19g 13.5%
Saturated Fat 0.46g 9.23%
Trans Fat 0.02g %
Cholesterol 0.0mg 0.0%
Sodium 291.05mg 48.51%
Total Carbohydrate 52.87g 70.49%
Dietary Fiber 2.44 g 39.05%
Sugars 3.08 g %
Protein 8.64g 69.12%
Vitamin A 1.22IU% Vitamin C 0.0mg%
Calcium 158.48mg% Iron 3.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
manchego cheese, smoked paprika