Honey-Mustard Chicken Thighs

35 mins (prep 5, cooking 30)
16 ingredients
4 servings
Adapted from a recipe for pork chops, this is not the usual honey-mustard sauce. An unusual ingredient ingredient adds depth to the rich flavor. It would work with white meat, but richer dark meat works better with this sauce. We serve it with a brown/wild rice blend.

Categories:  <-60-mins , poultry , north-american , comfort-food , taste~mood , equipment , chicken-thigh-&-leg , low-carb , low-in... , time-to-make , chicken , low-cholesterol , low-calorie , weeknight , sweet , main-dish , meat , number-of-servings , stove-top ,
Share on Newzsocial



Serving Size (132.57 g)
Servings 4
Amount per Serving
Calories 267.65 Calories from Fat 63.27
% Daily Value *
Total Fat 7.03g 43.24%
Saturated Fat 2.92g 58.4%
Trans Fat 0.12g %
Cholesterol 57.49mg 76.65%
Sodium 300.86mg 50.14%
Total Carbohydrate 30.96g 41.28%
Dietary Fiber 1.44 g 22.99%
Sugars 23.05 g %
Protein 18.34g 146.72%
Vitamin A 122.95IU% Vitamin C 0.28mg%
Calcium 33.22mg% Iron 1.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken thighs, dried tarragon, vegetable oil cooking spray