Honey Mustard Salad Dressing

10 mins (prep 10)
6 ingredients
1 servings
Thick tangy golden dressing with only 4 ingredients; no mayonnaise. Serve over mixture of greens and fresh sliced mushrooms. From an old clipping from Taste of Home magazine. The salad I made was a mixture of spinach, romaine lettuce, thinly sliced red onion, fresh sliced mushrooms, small cubes of mozzarella cheese, and mandarin oranges drained, but you can use any combination of salad ingredients you like.

Categories:  technique , salad , mushroom , <-15-mins , north-american , quick , no-cook , low-sodium , low-in... , time-to-make , low-protein , weeknight , easy , salad-dressings , canadian , vegetable ,
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Serving Size (251.4 g)
Servings 1
Amount per Serving
Calories 1212.9 Calories from Fat 1075.41
% Daily Value *
Total Fat 119.49g 183.82%
Saturated Fat 8.86g 44.31%
Trans Fat 3.05g %
Cholesterol 0.0mg 0.0%
Sodium 340.47mg 14.19%
Total Carbohydrate 38.69g 12.9%
Dietary Fiber 1.06 g 4.26%
Sugars 36.93 g %
Protein 1.43g 2.85%
Vitamin A 21.0IU% Vitamin C 0.67mg%
Calcium 23.96mg% Iron 0.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salad greens, fresh mushrooms