Honey Oatmeal Muffins


Food.com
45 mins (prep 15, cooking 30)
8 ingredients
8 servings
These hearty handhelds are made with the wholesome goodness of rolled oats, buttermilk, honey and wheat. Chewy and full of flavor, they're great warm with melted butter or as smart snacks for kids on the go.

Categories:  <-60-mins , quick-breads , pasta,-rice-and-grains , north-american , breakfast , low-in... , time-to-make , muffins , low-cholesterol , toddler-friendly , kid-friendly , grains , inexpensive , breads , healthy , vegetarian , healthy-2 , from-scratch ,
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Ingredients

Nutrition

Serving Size (83.96 g)
Servings 8
Amount per Serving
Calories 142.51 Calories from Fat 59.22
% Daily Value *
Total Fat 6.58g 80.97%
Saturated Fat 1.33g 53.2%
Trans Fat 0.1g %
Cholesterol 5.05mg 13.47%
Sodium 382.81mg 127.6%
Total Carbohydrate 17.34g 46.23%
Dietary Fiber 1.22 g 39.08%
Sugars 7.25 g %
Protein 4.3g 68.72%
Vitamin A 75.8IU% Vitamin C 0.02mg%
Calcium 112.02mg% Iron 1.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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