Honey Sage Panna Cotta With Toasted Pignoli

25 mins (prep 10, cooking 15)
9 ingredients
5-6 servings
This is my savory twist on classic panna cotta. Rosemary is a popular choice among savory herbed desserts, so I thought I'd try sage.www.3zestylemons.com

Categories:  <-30-mins , easy , 3-steps-or-less , time-to-make , dessert ,
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Serving Size (132.54 g)
Servings 5
Amount per Serving
Calories 441.91 Calories from Fat 333.27
% Daily Value *
Total Fat 37.03g 284.88%
Saturated Fat 22.91g 572.72%
Trans Fat 0.0 %
Cholesterol 129.66mg 216.09%
Sodium 44.24mg 9.22%
Total Carbohydrate 27.33g 45.55%
Dietary Fiber 6.5 g 129.9%
Sugars 17.85 g %
Protein 6.21g 62.15%
Vitamin A 2322.33IU% Vitamin C 7.03mg%
Calcium 326.07mg% Iron 4.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt, toasted pine nuts