Serving Size
(263.93 g)
Servings 1.5
Amount per Serving
Calories
302.66
Calories from Fat
181.26
% Daily Value *
Total Fat
20.14g
46.48%
Saturated Fat 2.88g
21.62%
Trans Fat 0.0g
%
Cholesterol
0.0mg
0.0%
Sodium
1067.12mg
66.7%
Total Carbohydrate
26.99g
13.49%
Dietary Fiber 0.56
g
3.34%
Sugars 22.15
g
%
Protein
3.86g
11.59%
Vitamin A 330.67IU%
Vitamin C 82.72mg%
Calcium 30.02mg%
Iron 0.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white pepper