Honey Vanilla Mascarpone Dip for Fruits or Berries

10 mins (prep 10)
7 ingredients
6 servings
WOW, this is tasty. I reminds me of a rich vanilla ice cream. The vanilla bean specks are such a nice touch. You can serve it thick as a dip for firmer fruits or thin to desired consistency as a topping for berries. Great for brunch! This is from Foodnetwork.com courtesy of Ina Garten.

Categories:  5-ingredients-or-less , <-15-mins , easy , 3-steps-or-less , breakfast , quick , time-to-make ,
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Serving Size (49.54 g)
Servings 6
Amount per Serving
Calories 171.98 Calories from Fat 26.01
% Daily Value *
Total Fat 2.89g 26.67%
Saturated Fat 1.41g 42.31%
Trans Fat 0.04g %
Cholesterol 7.15mg 14.3%
Sodium 827.41mg 206.85%
Total Carbohydrate 31.91g 63.81%
Dietary Fiber 1.04 g 24.84%
Sugars 6.83 g %
Protein 5.06g 60.68%
Vitamin A 122.16IU% Vitamin C 0.05mg%
Calcium 25.19mg% Iron 1.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pure vanilla extract, vanilla bean