Hong Kong Burgers

15 mins (prep 5, cooking 10)
13 ingredients
5 servings
I have no idea where the name came from but it's been in my family forever - my dad remembers my Grandma making this for him when he was a kid as a special "treat" supper! I've included the sauce recipe for the buns too - it just isn't the same without it!

Categories:  <-15-mins , seasonal , ground-beef , beef , comfort-food , super-bowl , taste~mood , quick , equipment , time-to-make , holiday , kid-friendly , main-dish , meat , summer , barbecue , grilling , stove-top ,
Share on Newzsocial



Serving Size (110.3 g)
Servings 5
Amount per Serving
Calories 113.75 Calories from Fat 87.21
% Daily Value *
Total Fat 9.69g 74.56%
Saturated Fat 1.35g 33.68%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 396.07mg 82.51%
Total Carbohydrate 4.83g 8.06%
Dietary Fiber 0.32 g 6.47%
Sugars 0.46 g %
Protein 4.19g 41.9%
Vitamin A 55.77IU% Vitamin C 34.43mg%
Calcium 19.04mg% Iron 0.97mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef