Hoppin' John Soup

50 mins (prep 10, cooking 40)
10 ingredients
6 servings
A popular soup in our family! A southern dish using sausage and black-eyed peas. This is a version from Southern Living Magazine. All you need is cornbread to make this dish complete!

Categories:  <-60-mins , low-cholesterol , low-calorie , north-american , main-dish , american , soups-&-stews , low-carb , low-in... , one-dish-meal , time-to-make ,
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Serving Size (379.02 g)
Servings 6
Amount per Serving
Calories 296.9 Calories from Fat 215.64
% Daily Value *
Total Fat 23.96g 221.17%
Saturated Fat 8.57g 256.97%
Trans Fat 0.0g %
Cholesterol 57.46mg 114.91%
Sodium 783.39mg 195.85%
Total Carbohydrate 8.38g 16.75%
Dietary Fiber 1.95 g 46.69%
Sugars 5.42 g %
Protein 12.47g 149.67%
Vitamin A 759.85IU% Vitamin C 21.57mg%
Calcium 43.23mg% Iron 1.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, white rice, black-eyed peas