Horseradish-crusted Chinook Salmon with Braised Greens and Roasted New Potatoes

food network
90 mins (prep 30, cooking 60)
25 ingredients
6 servings

Categories:  dinner , roasting , winter , main-dish , american , fish , salmon , potato , dinner-party , searing , spring ,
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Serving Size (23.02 g)
Servings 6
Amount per Serving
Calories 168.89 Calories from Fat 171.99
% Daily Value *
Total Fat 19.11g 176.35%
Saturated Fat 2.32g 69.61%
Trans Fat 0.02g %
Cholesterol 0.0mg 0.0%
Sodium 0.28mg 0.07%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.14mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salt and pepper, new potatoes, prepared horseradish, chopped fresh parsley, fresh lemon zest, whole grain mustard, minced fresh garlic, japanese-style bread crumbs, salmon fillets, clam juice, or, fish stock