Horseradish-Crusted Pork Tenderloin
20 mins (prep 20)
14 ingredients
makes 4 servings (plus leftovers) (serving size: 4 1/2 ounces pork, 3/4 cup sprouts, and 1/2 cup sweet potatoes)

Categories:  entertaining , low-saturated-fat , american , pork , quick , roast , health , main-dishes ,
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Serving Size (498.55 g)
Servings 4
Amount per Serving
Calories 489.77 Calories from Fat 46.8
% Daily Value *
Total Fat 5.2g 31.99%
Saturated Fat 0.91g 18.23%
Trans Fat 0.02g %
Cholesterol 0.0mg 0.0%
Sodium 629.4mg 104.9%
Total Carbohydrate 99.91g 133.22%
Dietary Fiber 15.65 g 250.36%
Sugars 18.12 g %
Protein 14.9g 119.24%
Vitamin A 41308.88IU% Vitamin C 129.6mg%
Calcium 311.0mg% Iron 6.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
freshly ground pepper, reduced-fat mayonnaise, chopped scallions, prepared horseradish, drained


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