Horseradish Made With Beets --fresh--
20 mins (prep 20)
6 ingredients
3 servings
Want to kick up a ham sandwich, top and deviled egg, use on a roast beef, in a pot roast or make a cocktail sauce with it. Use fresh firm roots. PLEASE be advised Do this in a well ventilated area or better yet outdoors. Your eyes will burn as even my skin on my face started to feel the heat. If you don't feel heat your horseradish is old. Don't bother!

Categories:  technique , condiments,-etc. , sauces , canning , food-processor~blender , taste~mood , quick , spicy , no-cook , equipment , time-to-make , holiday , served-cold , easter , <-30-mins , easy , presentation , small-appliance , number-of-servings , vegetable , stove-top , passover ,
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  • 3 raw beets, peeled and quartered
  • 3 large horseradish root, peeled and sliced into 1 inch pieces
  • 1 tablespoon salt
  • 1 tablespoon sugar
  • 1 cup vinegar, 5 percent acidity
  • 1/2 cup bottled cold water (we don't want any chlorine in here)


Serving Size (91.06 g)
Servings 3
Amount per Serving
Calories 35.64 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1914.76mg 239.35%
Total Carbohydrate 5.66g 5.66%
Dietary Fiber 0.0 g 0.0%
Sugars 5.24 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 6.75mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
raw beets, large, cold water, bottled