Horseradish Potato Salad
60 mins (prep 30, cooking 30)
10 ingredients
6 servings
From Coastal Living. I confess this isn't my kind of recipe (I have an aversion to mayo and I don't eat bacon!) but my husband loves horseradish AND potato salad. This one's for him. I add a couple of thinly sliced radishes to give the salad a little color (paprika is nice, too). Watch your potatoes when you cook them. Mine would've been mush if I had cooked them for 30 minutes!

Categories:  <-60-mins , salad , side-dish , seasonal , north-american , comfort-food , taste~mood , bacon , equipment , refrigerator , egg , potluck , eggs~dairy , time-to-make , served-cold , easy , presentation , pork , meat , summer , potato , to-go... , vegetable , stove-top , picnic ,
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Serving Size (63.28 g)
Servings 6
Amount per Serving
Calories 243.7 Calories from Fat 235.26
% Daily Value *
Total Fat 26.14g 241.33%
Saturated Fat 5.14g 154.24%
Trans Fat 0.0g %
Cholesterol 10.35mg 20.7%
Sodium 652.76mg 163.19%
Total Carbohydrate 2.19g 4.38%
Dietary Fiber 0.0 g 0.0%
Sugars 0.15 g %
Protein 1.04g 12.42%
Vitamin A 97.01IU% Vitamin C 0.27mg%
Calcium 44.07mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red potatoes, slices bacon, prepared horseradish, fresh parsley, fresh ground pepper