Hot and Spicy Fajitas


food network
120 mins (prep 60, cooking 60)
31 ingredients
4 servings


Categories:  shrimp , beef , super-bowl , cheese , sausage , southwestern , jalapeno , main-dish , shellfish , american , fall , pork , meat , summer , fajita , grilling ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (123.78 g)
Servings 4
Amount per Serving
Calories 433.84 Calories from Fat 318.87
% Daily Value *
Total Fat 35.43g 218.0%
Saturated Fat 8.87g 177.48%
Trans Fat 0.07g %
Cholesterol 66.03mg 88.04%
Sodium 762.29mg 127.05%
Total Carbohydrate 10.53g 14.04%
Dietary Fiber 0.12 g 1.91%
Sugars 0.01 g %
Protein 17.88g 143.05%
Vitamin A 11.76IU% Vitamin C 1.13mg%
Calcium 21.85mg% Iron 1.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
green bell pepper, skirt steak, shrimp, salsa, finely chopped cilantro, grated parmesan, chopped cilantro
 

Comments