Hot Beef Dip
65 mins (prep 25, cooking 40)
6 ingredients
6 servings
This is a good dip to bring to a gathering. It is made with the bags of sandwich beef that hang in the sandwich meat section of the grocery store. This is a totally delicious dip that men, especially, love. It has a wonderful hint of green pepper and onion and when baked and served it has great flavor.

Categories:  holiday , dip , beef , spreads , meat , <-4-hours , brunch , low-carb , appetizer , low-in... , time-to-make ,
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Serving Size (154.07 g)
Servings 6
Amount per Serving
Calories 154.98 Calories from Fat 75.96
% Daily Value *
Total Fat 8.44g 77.95%
Saturated Fat 5.25g 157.58%
Trans Fat 0.0 %
Cholesterol 31.0mg 61.99%
Sodium 337.53mg 84.38%
Total Carbohydrate 11.18g 22.36%
Dietary Fiber 0.67 g 16.09%
Sugars 3.63 g %
Protein 8.96g 107.56%
Vitamin A 342.0IU% Vitamin C 18.1mg%
Calcium 246.66mg% Iron 0.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
deli roast beef