Hot Caramelized Onion Dip with Bacon and Gruyère
70 mins (prep 10, cooking 40)
12 ingredients
makes 2 cups
Serve this addictive onion dip with a sliced baguette or apples, or thick-cut potato chips.

Categories:  dips~spreads , entertaining , coastal-living , bake , vegetables , appetizers ,
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Serving Size (137.2 g)
Servings 2
Amount per Serving
Calories 550.66 Calories from Fat 529.29
% Daily Value *
Total Fat 58.81g 180.95%
Saturated Fat 13.0g 130.03%
Trans Fat 0.23g %
Cholesterol 31.3mg 20.87%
Sodium 372.46mg 31.04%
Total Carbohydrate 5.46g 3.64%
Dietary Fiber 0.09 g 0.72%
Sugars 0.96 g %
Protein 2.18g 8.72%
Vitamin A 317.19IU% Vitamin C 0.57mg%
Calcium 89.17mg% Iron 0.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
spanish onions, minced fresh thyme, bacon strips, freshly ground black pepper