Hot Cheese Hors D'oeuvres
38 mins (prep 8, cooking 30)
5 ingredients
12 servings
Entered for safe-keeping, this was one of MDM's standbys, from "Flavored with Tradition: A Collection of Recipes from Charleston, Atlanta, and Richmond." Number of servings is a guess, it depends on how many slices of bread your loaf yields.

Categories:  served-hot , 5-ingredients-or-less , <-60-mins , beginner-cook , easy , presentation , comfort-food , taste~mood , vegetarian , cheese , appetizer , eggs~dairy , time-to-make ,
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Serving Size (26.48 g)
Servings 12
Amount per Serving
Calories 116.21 Calories from Fat 100.8
% Daily Value *
Total Fat 11.2g 206.75%
Saturated Fat 7.1g 426.17%
Trans Fat 0.32g %
Cholesterol 31.97mg 127.87%
Sodium 171.83mg 85.91%
Total Carbohydrate 0.67g 2.68%
Dietary Fiber 0.0 g 0.0%
Sugars 0.44 g %
Protein 3.55g 85.17%
Vitamin A 344.81IU% Vitamin C 0.0mg%
Calcium 95.38mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
day-old white bread