Hot Corn
55 mins (prep 10, cooking 45)
8 ingredients
8 servings
Hot Corn is always a big hit at parties and holiday meals. Double the recipe if there is a crowd.

Categories:  <-60-mins , side-dish , peppers , easy , 3-steps-or-less , vegetable , corn , time-to-make ,
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Serving Size (93.03 g)
Servings 8
Amount per Serving
Calories 239.98 Calories from Fat 175.32
% Daily Value *
Total Fat 19.48g 239.71%
Saturated Fat 7.16g 286.24%
Trans Fat 0.0 %
Cholesterol 29.77mg 79.38%
Sodium 529.28mg 176.43%
Total Carbohydrate 10.16g 27.09%
Dietary Fiber 0.64 g 20.45%
Sugars 1.86 g %
Protein 7.98g 127.75%
Vitamin A 323.4IU% Vitamin C 2.45mg%
Calcium 239.97mg% Iron 0.46mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cornmeal, jalapeno peppers