Hot Crackers With Fiesta Dip


Food.com
4330 mins (prep 10, cooking 4320)
7 ingredients
144 servings
If you like hot and spicy...I am not kidding when I say these things are AMAZING! A co-worker made loads of these at Christmas, and I believe I ate my weight in them! I was very surprised by the way these are made after getting her recipe. A few important notes - Do not substitute regular Ritz for the whole wheat, they will not turn out the same for some reason. And the Fiesta Ranch packets can be a bit hard to find, depending on where you live, Food Lion always has it in stock. Make sure you marinate the full 3 days...my friend said the longer they sit, the better they are, but I cant seem to wait past the 3 days. Hope you enjoy these as much as I do!

Categories:  beginner-cook , dip , easy , taste~mood , >-1-day , spicy , number-of-servings , appetizer , time-to-make , for-large-groups ,
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Ingredients

Nutrition

Serving Size (5.9 g)
Servings 144
Amount per Serving
Calories 16.6 Calories from Fat 14.22
% Daily Value *
Total Fat 1.58g 349.46%
Saturated Fat 0.3g 216.92%
Trans Fat 0.03g %
Cholesterol 1.11mg 53.27%
Sodium 11.53mg 69.17%
Total Carbohydrate 0.52g 25.06%
Dietary Fiber 0.08 g 45.73%
Sugars 0.15 g %
Protein 0.17g 49.04%
Vitamin A 252.24IU% Vitamin C 5.88mg%
Calcium 4.91mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
whole wheat crackers, dip
 

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