Hot Cross Buns
120 mins (prep 100, cooking 20)
12 ingredients
2-4 servings
A must for Easter and Good Friday back home in Bermuda! Just add a fish cake and some mayo and ketchup!! Mmmmm!I got this recipe from a bakery in Bermuda. Don't be afraid to add more spices if that's your taste!!(Since the 1st tester, I've tried, tested and fixed the recipe errors and apologise for the mistake.)

Categories:  low-fat , low-cholesterol , rolls~biscuits , fruit , low-sat.-fat , healthy , breads , <-4-hours , low-in... , low-sodium , yeast-breads , time-to-make ,
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Serving Size (1404.86 g)
Servings 2
Amount per Serving
Calories 4340.47 Calories from Fat 342.99
% Daily Value *
Total Fat 38.11g 117.25%
Saturated Fat 17.57g 175.74%
Trans Fat 0.97g %
Cholesterol 63.59mg 42.39%
Sodium 1312.47mg 109.37%
Total Carbohydrate 1000.77g 667.18%
Dietary Fiber 69.72 g 557.76%
Sugars 593.07 g %
Protein 73.24g 292.97%
Vitamin A 845.88IU% Vitamin C 7.46mg%
Calcium 536.13mg% Iron 23.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, large eggs, warm water