Hot Feta Artichoke Dip


Food.com
30 mins (prep 5, cooking 25)
8 ingredients
2 servings
I found this on the web and thought that it sounded wonderful.

Categories:  greek , equipment , cheese , thanksgiving , appetizer , potluck , southwest-asia-(middle-east) , eggs~dairy , time-to-make , asian , holiday , <-30-mins , dip , lunch~snacks , european , easy , presentation , oven , to-go... , vegetable ,
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Ingredients

Nutrition

Serving Size (491.8 g)
Servings 2
Amount per Serving
Calories 1435.58 Calories from Fat 1078.29
% Daily Value *
Total Fat 119.81g 368.64%
Saturated Fat 31.62g 316.21%
Trans Fat 0.0 %
Cholesterol 112.76mg 75.17%
Sodium 2882.71mg 240.23%
Total Carbohydrate 51.75g 34.5%
Dietary Fiber 17.1 g 136.79%
Sugars 7.86 g %
Protein 45.6g 182.42%
Vitamin A 593.8IU% Vitamin C 15.15mg%
Calcium 1084.93mg% Iron 5.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
diced pimentos, chopped tomato, chopped green onion
 

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