Hot German Potatoes and Knockwurst
30 mins (prep 10, cooking 20)
12 ingredients
4 servings
Bratwurst can also be used in this one-dish meal. From Hoffman's "Pot Luck".

Categories:  <-30-mins , european , easy , 3-steps-or-less , main-dish , meat , time-to-make ,
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Serving Size (65.0 g)
Servings 4
Amount per Serving
Calories 105.93 Calories from Fat 15.75
% Daily Value *
Total Fat 1.75g 10.77%
Saturated Fat 0.71g 14.17%
Trans Fat 0.0g %
Cholesterol 1.18mg 1.58%
Sodium 7436.93mg 1239.49%
Total Carbohydrate 15.62g 20.83%
Dietary Fiber 2.31 g 36.89%
Sugars 8.55 g %
Protein 7.63g 61.05%
Vitamin A 144.76IU% Vitamin C 9.43mg%
Calcium 110.47mg% Iron 2.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red potatoes, slices bacon, small onion, bratwursts