Hot Olives With Citrus and Spice
12 mins (prep 2, cooking 10)
6 ingredients
4 servings
What a fast, different and delicious snack! This is *almost* no-cook... just warm it all in a foil pack in the oven and Bob's yer uncle! I omitted the red pepper flakes and subbed some mild chili powder, cumin and cajun spices this time. Recipe courtesy Ms. Ray.

Categories:  holiday , <-15-mins , vegan , beginner-cook , lunch~snacks , easy , oven , taste~mood , quick , equipment , vegetarian , appetizer , time-to-make ,
Share on Newzsocial



Serving Size (245.48 g)
Servings 4
Amount per Serving
Calories 2161.17 Calories from Fat 2197.62
% Daily Value *
Total Fat 244.18g 1502.64%
Saturated Fat 33.7g 673.93%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 5.96mg 0.99%
Total Carbohydrate 0.64g 0.86%
Dietary Fiber 0.49 g 7.85%
Sugars 0.0 g %
Protein 0.19g 1.56%
Vitamin A 1.66IU% Vitamin C 0.26mg%
Calcium 17.18mg% Iron 1.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red chili pepper