Hot Spinach Dip with Mushrooms

food network
50 mins (prep 20, cooking 30)
20 ingredients
10 servings

Categories:  side-dish , mushroom , dip , spinach ,
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Serving Size (91.87 g)
Servings 10
Amount per Serving
Calories 160.22 Calories from Fat 112.95
% Daily Value *
Total Fat 12.55g 193.01%
Saturated Fat 6.38g 318.99%
Trans Fat 0.1g %
Cholesterol 28.9mg 96.33%
Sodium 124.29mg 51.79%
Total Carbohydrate 6.32g 21.06%
Dietary Fiber 0.57 g 22.94%
Sugars 1.14 g %
Protein 6.49g 129.76%
Vitamin A 304.35IU% Vitamin C 1.11mg%
Calcium 149.75mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baby spinach, poblano chile peppers, kosher salt and freshly ground pepper, cloves garlic, low-sodium chicken broth, gruyere cheese, chopped fresh cilantro, sourdough bread, toasted