Hot Toddy Chicken With Pancetta and Garlic Mashed Potatoes
60 mins (prep 10, cooking 50)
16 ingredients
6 servings
Tender chicken breasts cooked with whisky, honey & lemon; garnished with crisp pancetta slices & served on a bed of fluffy garlic infused mashed potatoes. A recipe devised for last Winter's evening meal menu - especially for candlelight & cosy fireside dining!! This is especially good all year around however & also works well with bourbon whisky too. Serve with any Winter greens, just lightly steamed & dressed in a little butter with freshly ground black pepper.Sublime!

Categories:  served-hot , <-60-mins , fruit , seasonal , poultry , comfort-food , taste~mood , christmas , scottish , one-dish-meal , time-to-make , holiday , chicken , european , winter , citrus , presentation , main-dish , meat , fall , lemon ,
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Serving Size (181.82 g)
Servings 6
Amount per Serving
Calories 589.91 Calories from Fat 250.2
% Daily Value *
Total Fat 27.8g 256.62%
Saturated Fat 13.86g 415.8%
Trans Fat 0.85g %
Cholesterol 56.56mg 113.13%
Sodium 670.71mg 167.68%
Total Carbohydrate 60.32g 120.64%
Dietary Fiber 7.44 g 178.53%
Sugars 18.26 g %
Protein 15.04g 180.44%
Vitamin A 750.67IU% Vitamin C 0.34mg%
Calcium 222.4mg% Iron 2.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless chicken breasts, salt and black pepper, hot chicken stock, salt and black pepper