Houlihan's Herb-Roasted Chicken

90 mins (prep 30, cooking 60)
18 ingredients
1 servings
Cut this from the Miami Herald about 25 years ago (YIKES). Don't let the list of ingredients scare you, it's very YUMMY! If your watching your sodium intake, you may want to cut down on the salt. Marinade may be made in advance and will keep indefinitely in the refrigerator, it never lasted that long in our house.

Categories:  easy , 3-steps-or-less , poultry , main-dish , meat , <-4-hours , time-to-make ,
Share on Newzsocial



Serving Size (1138.82 g)
Servings 1
Amount per Serving
Calories 5796.09 Calories from Fat 5354.1
% Daily Value *
Total Fat 594.9g 915.24%
Saturated Fat 44.99g 224.95%
Trans Fat 15.25g %
Cholesterol 0.0mg 0.0%
Sodium 20347.25mg 847.8%
Total Carbohydrate 128.75g 42.92%
Dietary Fiber 19.59 g 78.35%
Sugars 80.88 g %
Protein 9.11g 18.22%
Vitamin A 1591.25IU% Vitamin C 5.45mg%
Calcium 480.99mg% Iron 10.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onions, minced garlic, white pepper, granulated onion, seasoning salt, cold water