How to Make Ice Cream in a Bag No Cooking! No Ice Cream Machine
35 mins (prep 20, cooking 15)
6 ingredients
8 servings
This is a delicious, fun way to make ice cream! The kids love this and it's such a wonderful way to create a group activity! It's great for a camp-out or a birthday party! I don't know who has the most fun, the adults or the kids! Note: You may use fat-free milk and/or fat-free half and half if you choose. You may add broken cookies, small pieces of chocolate, or small pieces of fruit to the mix before, or after, but doing it after, you'll have to do it quickly, or you will have an ice cream puddle. The "squishing" time is in the "cooking" time.For the sake of the computer, the anmount of ice will be more than you need! Source: Allrecipes

Categories:  <-60-mins , low-protein , low-calorie , frozen-desserts , low-carb , low-in... , time-to-make , dessert ,
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Serving Size (16.84 g)
Servings 8
Amount per Serving
Calories 60.25 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.01%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.24mg 0.08%
Total Carbohydrate 14.92g 39.78%
Dietary Fiber 0.0 g 0.0%
Sugars 14.89 g %
Protein 0.0g 0.01%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.26mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
heavy whipping cream, half-and-half cream, ice cube, coarse salt