Huevos Rancheros

30 mins (prep 30)
12 ingredients
makes 4 servings
Using adobo sauce in this lively egg dish adds a subtle smoky flavor without the hassle of roasting and cleaning fresh peppers. Plus, the recipe includes a nifty method for softening tortillas.

Categories:  quick-&-easy ,
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Serving Size (34.83 g)
Servings 4
Amount per Serving
Calories 220.35 Calories from Fat 208.62
% Daily Value *
Total Fat 23.18g 142.65%
Saturated Fat 1.79g 35.74%
Trans Fat 0.57g %
Cholesterol 0.0mg 0.0%
Sodium 1219.18mg 203.2%
Total Carbohydrate 3.77g 5.02%
Dietary Fiber 1.14 g 18.25%
Sugars 1.61 g %
Protein 0.56g 4.48%
Vitamin A 987.63IU% Vitamin C 1.84mg%
Calcium 9.29mg% Iron 0.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped white onion, plus, chopped fresh cilantro, large eggs