Huevos Rancheros


food network
25 mins (prep 10, cooking 15)
11 ingredients
8 egg cups, or 4 servings of 2 each


Categories:  beans-and-legumes , eggs , cheese , brunch , salsa ,
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Ingredients

Nutrition

Serving Size (50.32 g)
Servings 8
Amount per Serving
Calories 142.39 Calories from Fat 67.32
% Daily Value *
Total Fat 7.48g 92.06%
Saturated Fat 3.86g 154.36%
Trans Fat 0.18g %
Cholesterol 17.1mg 45.6%
Sodium 110.34mg 36.78%
Total Carbohydrate 16.46g 43.9%
Dietary Fiber 3.08 g 98.43%
Sugars 2.19 g %
Protein 7.05g 112.81%
Vitamin A 1917.24IU% Vitamin C 167.73mg%
Calcium 390.69mg% Iron 12.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
kosher salt and freshly ground black pepper, salsa, prepared, cooked black beans, shredded pepper jack cheese, special equipment
 

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