Huevos Rancheros with Tomatillo Salsa

food network
23 mins (prep 3, cooking 20)
16 ingredients
4 servings

Categories:  eggs , main-dish , breakfast , mexican , for-a-family , tomatillos , brunch , saucepan ,
Share on Newzsocial



Serving Size (142.0 g)
Servings 4
Amount per Serving
Calories 200.58 Calories from Fat 176.76
% Daily Value *
Total Fat 19.64g 120.87%
Saturated Fat 1.53g 30.62%
Trans Fat 0.48g %
Cholesterol 0.0mg 0.0%
Sodium 582.6mg 97.1%
Total Carbohydrate 6.62g 8.83%
Dietary Fiber 2.15 g 34.47%
Sugars 4.46 g %
Protein 1.09g 8.71%
Vitamin A 129.28IU% Vitamin C 13.27mg%
Calcium 8.59mg% Iron 0.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped yellow onion, jalapeno chile, medium garlic cloves, packed fresh cilantro leaves, large eggs, cotija cheese, sliced avocado