Hummingbird Cake
75 mins (prep 15, cooking 60)
14 ingredients
18-20 servings
I love this cake. Adapted from the recipe of the "cake mix doctor" this is a heavy, flavorful, tasty cake. Great way to use us a few leftover bananas! Enjoy...

Categories:  weeknight , cakes , oven , number-of-servings , equipment , <-4-hours , to-go... , potluck , time-to-make , for-large-groups , dessert ,
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Serving Size (34.03 g)
Servings 18
Amount per Serving
Calories 120.15 Calories from Fat 108.27
% Daily Value *
Total Fat 12.03g 333.17%
Saturated Fat 3.95g 355.14%
Trans Fat 0.38g %
Cholesterol 15.64mg 93.85%
Sodium 131.03mg 98.27%
Total Carbohydrate 1.14g 6.87%
Dietary Fiber 0.08 g 5.52%
Sugars 0.76 g %
Protein 2.04g 73.4%
Vitamin A 171.34IU% Vitamin C 0.01mg%
Calcium 47.5mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
yellow cake mix with pudding, package, crushed pineapple with juice, mashed ripe banana, maraschino cherry, large eggs, chopped pecans, sifted powdered sugar