Hunan Chicken
140 mins (prep 20, cooking 120)
14 ingredients
4 servings
From Chinese Cookery a nice chicken dish that can be served either at room temperature or chilled. The cucumbers add a nice contrast to the spicy sauce. You can serve this over pasta or rice.

Categories:  chicken , poultry , main-dish , meat , whole-chicken , <-4-hours , time-to-make , asian ,
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Serving Size (299.72 g)
Servings 4
Amount per Serving
Calories 433.42 Calories from Fat 206.73
% Daily Value *
Total Fat 22.97g 141.37%
Saturated Fat 5.86g 117.1%
Trans Fat 0.15g %
Cholesterol 195.6mg 260.8%
Sodium 417.83mg 69.64%
Total Carbohydrate 15.71g 20.95%
Dietary Fiber 2.73 g 43.72%
Sugars 2.99 g %
Protein 43.44g 347.49%
Vitamin A 1410.85IU% Vitamin C 66.74mg%
Calcium 172.38mg% Iron 6.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boiling water, sesame paste, szechuan peppercorns