Hungarian Goulash
210 mins (prep 30, cooking 180)
5 ingredients
8 servings
I got this recipe years ago...from a Martha Stewart show. It's suppose to be the real thing...and we like it!! I use the start a pot of chili!!!

Categories:  5-ingredients-or-less , easy , main-dish , beef , meat , <-4-hours , time-to-make ,
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Serving Size (680.43 g)
Servings 8
Amount per Serving
Calories 972.97 Calories from Fat 540.99
% Daily Value *
Total Fat 60.11g 739.86%
Saturated Fat 29.37g 1174.64%
Trans Fat 0.0 %
Cholesterol 261.95mg 698.54%
Sodium 649.78mg 216.59%
Total Carbohydrate 31.77g 84.73%
Dietary Fiber 5.78 g 185.07%
Sugars 14.42 g %
Protein 73.55g 1176.82%
Vitamin A 6.8IU% Vitamin C 25.17mg%
Calcium 112.27mg% Iron 8.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hungarian paprika, cooked wide egg noodles