Hurry Up Chicken Pot Pie

food network
40 mins (prep 5, cooking 35)
12 ingredients
4 to 6 servings

Categories:  dinner , pot-pie , chicken , carrot , poultry , main-dish , comfort-food , vegetables , lunch , peas ,
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Serving Size (179.75 g)
Servings 4
Amount per Serving
Calories 574.51 Calories from Fat 163.53
% Daily Value *
Total Fat 18.17g 111.83%
Saturated Fat 5.36g 107.24%
Trans Fat 0.0 %
Cholesterol 62.11mg 82.81%
Sodium 1438.66mg 239.78%
Total Carbohydrate 71.09g 94.78%
Dietary Fiber 1.86 g 29.81%
Sugars 25.05 g %
Protein 30.64g 245.15%
Vitamin A 75.57IU% Vitamin C 1.98mg%
Calcium 519.93mg% Iron 3.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped cooked chicken breast, hard-boiled eggs, thinly sliced carrots, frozen green peas, salt and pepper, instant, melted butter