Hurry up Chicken Pot Pie (Paula Deen)
45 mins (prep 10, cooking 35)
12 ingredients
1 servings
This is a quick chicken pot pie recipe from Paula Deen. It is so easy to make, and you could modify this recipe in so many ways.

Categories:  <-60-mins , beginner-cook , chicken-breast , poultry , savory-pies , low-carb , one-dish-meal , low-in... , time-to-make , chicken , easy , main-dish , meat ,
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Serving Size (729.25 g)
Servings 1
Amount per Serving
Calories 2298.05 Calories from Fat 654.21
% Daily Value *
Total Fat 72.69g 111.83%
Saturated Fat 21.45g 107.24%
Trans Fat 0.0 %
Cholesterol 248.42mg 82.81%
Sodium 5754.62mg 239.78%
Total Carbohydrate 284.35g 94.78%
Dietary Fiber 7.45 g 29.81%
Sugars 100.22 g %
Protein 122.57g 245.15%
Vitamin A 302.27IU% Vitamin C 7.9mg%
Calcium 2079.73mg% Iron 12.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped cooked chicken, hard-boiled eggs, thinly sliced carrot, green pea, cream of chicken soup, salt and pepper, instant, melted butter