Iced Benedictine Coffee
250 mins (prep 10, cooking 240)
6 ingredients
4 servings
A refreshing iced coffee with a little kick! Use a French roast, or espresso blend to make strong coffee. Add more half and half if desired. (or more benedictine :))Cooking time includes chilling.

Categories:  5-ingredients-or-less , served-cold , seasonal , easy , presentation , beverages , cocktail , summer ,
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Serving Size (35.5 g)
Servings 4
Amount per Serving
Calories 57.52 Calories from Fat 30.6
% Daily Value *
Total Fat 3.4g 20.93%
Saturated Fat 2.12g 42.34%
Trans Fat 0.0 %
Cholesterol 10.94mg 14.59%
Sodium 12.18mg 2.03%
Total Carbohydrate 6.2g 8.27%
Dietary Fiber 0.0 g 0.0%
Sugars 6.19 g %
Protein 0.88g 7.0%
Vitamin A 104.7IU% Vitamin C 0.27mg%
Calcium 31.1mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
strong coffee


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