Icetray Chocolate Base Cheesecakes
125 mins (prep 5, cooking 120)
3 ingredients
10 servings
A low carb treat for those warm summer days. Put your ice cube tray to good use and make your own ice bon-bons. You can substitute the Greek yogurt for cream cheese, but it's basically the same.

Categories:  taste~mood , cheese , <-4-hours , brunch , snack , diabetic , eggs~dairy , time-to-make , 5-ingredients-or-less , chocolate , sweet , easy , vegetarian , dessert ,
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Serving Size (44.19 g)
Servings 10
Amount per Serving
Calories 42.27 Calories from Fat 17.37
% Daily Value *
Total Fat 1.93g 29.67%
Saturated Fat 1.13g 56.29%
Trans Fat 0.01g %
Cholesterol 1.11mg 3.68%
Sodium 5.97mg 2.49%
Total Carbohydrate 4.65g 15.49%
Dietary Fiber 0.42 g 16.86%
Sugars 3.75 g %
Protein 1.57g 31.34%
Vitamin A 4.58IU% Vitamin C 0.12mg%
Calcium 17.12mg% Iron 0.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fat free, plain