Idaho Potato Salad Recipe


Taste of Home
20 mins
10 ingredients
10-12 servings


Categories:  quick , contest-winning ,
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Ingredients

Nutrition

Serving Size (223.95 g)
Servings 10
Amount per Serving
Calories 648.07 Calories from Fat 216.99
% Daily Value *
Total Fat 24.11g 370.86%
Saturated Fat 2.56g 127.9%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 795.74mg 331.56%
Total Carbohydrate 86.12g 287.06%
Dietary Fiber 11.52 g 460.78%
Sugars 23.05 g %
Protein 22.8g 455.91%
Vitamin A 180.11IU% Vitamin C 0.5mg%
Calcium 345.6mg% Iron 4.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
peeled, peeled, chopped dill pickle, dill pickle juice, prepared mustard, sliced radishes
 

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