Illinois Apple Pie
14 ingredients
6 servings
I adopted this recipe during the Recipezaar abandoned recipe adoption. I made this the next day and it is so delicious! The crust is so easy to work with and has great flavor! If you like your apple juices to be a little thicker, add a tablespoon of flour to the mixture. This is so delicious... perfect for first time pie makers or expert pros! Enjoy!

Categories:  <-15-mins , fruit , midwestern-u.s. , north-american , equipment , pie , low-sodium , low-in... , time-to-make , low-protein , oven , apple , american , pies-and-tarts , dessert ,
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Serving Size (105.63 g)
Servings 6
Amount per Serving
Calories 380.71 Calories from Fat 24.75
% Daily Value *
Total Fat 2.75g 25.36%
Saturated Fat 1.54g 46.14%
Trans Fat 0.08g %
Cholesterol 8.75mg 17.5%
Sodium 242.25mg 60.56%
Total Carbohydrate 83.89g 167.78%
Dietary Fiber 1.39 g 33.33%
Sugars 51.37 g %
Protein 6.1g 73.24%
Vitamin A 72.85IU% Vitamin C 2.21mg%
Calcium 87.63mg% Iron 2.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crisco shortening, ice water, tart apples