Ina Garten's Chicken Pot Pie


Food.com
60 mins (prep 30, cooking 30)
23 ingredients
4 servings
I haven't made this but am posting for safe keeping.

Categories:  served-hot , <-60-mins , chicken-breast , poultry , north-american , comfort-food , taste~mood , equipment , savory-pies , one-dish-meal , time-to-make , chicken , kid-friendly , presentation , main-dish , oven , american , meat ,
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Ingredients

Nutrition

Serving Size (803.32 g)
Servings 4
Amount per Serving
Calories 1261.61 Calories from Fat 635.76
% Daily Value *
Total Fat 70.64g 434.74%
Saturated Fat 30.71g 614.24%
Trans Fat 1.45g %
Cholesterol 124.65mg 166.21%
Sodium 1608.54mg 268.09%
Total Carbohydrate 131.06g 174.74%
Dietary Fiber 11.68 g 186.87%
Sugars 14.65 g %
Protein 26.27g 210.16%
Vitamin A 22559.33IU% Vitamin C 22.56mg%
Calcium 193.47mg% Iron 8.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh ground black pepper, chicken bouillon cubes, frozen small whole onions, minced fresh parsley leaves, vegetable shortening, cold unsalted butter, ice water, flaked sea salt
 

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