Ina's Coconut Macaroons
50 mins (prep 20, cooking 30)
5 ingredients
20 servings
This recipe comes from one of my many Barefoot Contessa cookbooks. I've tried many coconut macaroon recipes and this one is by far the best. For an extra special treat I have been known to dip the bottoms in bittersweet chocolate.

Categories:  <-60-mins , fruit , coconut , christmas , nuts , equipment , time-to-make , holiday , 5-ingredients-or-less , easy , oven , drop-cookies , cookie-and-brownie , dessert ,
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Serving Size (20.77 g)
Servings 20
Amount per Serving
Calories 63.7 Calories from Fat 15.57
% Daily Value *
Total Fat 1.73g 53.12%
Saturated Fat 1.09g 108.87%
Trans Fat 0.0 %
Cholesterol 6.75mg 44.98%
Sodium 54.27mg 45.23%
Total Carbohydrate 10.8g 71.97%
Dietary Fiber 0.0 g 0.0%
Sugars 10.8 g %
Protein 1.57g 62.79%
Vitamin A 52.99IU% Vitamin C 0.52mg%
Calcium 56.38mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweetened flaked coconut, pure vanilla extract, extra large egg whites