Incredible Boneless Pork Roast With Vegetables
195 mins (prep 15, cooking 180)
13 ingredients
1 servings
This is one of, if not the most delicious recipes Ive ever made. The flavor is so rich and incredible. It is not dry, although the cooking time may lead you to think differently. You can cut it with a fork, it is just so moist and tender.

Categories:  european , italian , main-dish , meat , pork , <-4-hours , time-to-make ,
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Serving Size (320.89 g)
Servings 1
Amount per Serving
Calories 671.25 Calories from Fat 225.81
% Daily Value *
Total Fat 25.09g 38.61%
Saturated Fat 6.9g 34.49%
Trans Fat 0.0g %
Cholesterol 9.07mg 3.02%
Sodium 54519.8mg 2271.66%
Total Carbohydrate 69.62g 23.21%
Dietary Fiber 8.78 g 35.1%
Sugars 35.36 g %
Protein 47.67g 95.35%
Vitamin A 316.01IU% Vitamin C 22.13mg%
Calcium 395.15mg% Iron 10.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless pork loin, seasoning salt, fresh garlic cloves, yukon gold potatoes, baby carrots, spanish onion, large