Incredible Lasagna W/ Bolognese Sauce
105 mins (prep 45, cooking 60)
6 ingredients
12 servings
I got this recipe from our local paper. Others say it's Emeril's recipe, but it didn't say so in the paper. Either way, it's not mine, but I tried it and it rocked. It isn't like the lasagna you normally make, as it doesn't have Ricotta or Mozzerella. But trust it, it's different and it's awesome. It actually tastes more authentic than the cheesy style lasagna. Also, original recipe called for Spinach Pasta (homemade), but I substited Barilla brand (ready to bake) shells. If you don't know how to make a bechamel, I'll post a recipe and attempt to link it.

Categories:  5-ingredients-or-less , pasta,-rice-and-grains , european , italian , easy , lasagna , main-dish , comfort-food , taste~mood , <-4-hours , pasta , one-dish-meal , time-to-make ,
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Serving Size (62.33 g)
Servings 12
Amount per Serving
Calories 219.53 Calories from Fat 28.08
% Daily Value *
Total Fat 3.12g 57.53%
Saturated Fat 1.52g 91.04%
Trans Fat 0.13g %
Cholesterol 5.87mg 23.47%
Sodium 1064.8mg 532.4%
Total Carbohydrate 41.83g 167.32%
Dietary Fiber 1.59 g 76.2%
Sugars 6.39 g %
Protein 6.2g 148.83%
Vitamin A 141.55IU% Vitamin C 0.51mg%
Calcium 30.08mg% Iron 1.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
flat, sauce, bechamel sauce, parmigiano-reggiano cheese