Indian Chili Mushroom
30 mins (prep 10, cooking 20)
14 ingredients
2-3 servings
My husband, who is from India, requests this recipe often. It has a great flavor and is quite satisfying!

Categories:  mushroom , for-1-or-2 , vegan , <-30-mins , easy , number-of-servings , indian , vegetarian , vegetable , time-to-make , asian ,
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Serving Size (100.03 g)
Servings 2
Amount per Serving
Calories 282.48 Calories from Fat 267.84
% Daily Value *
Total Fat 29.76g 91.56%
Saturated Fat 11.24g 112.36%
Trans Fat 0.0g %
Cholesterol 37.86mg 25.24%
Sodium 2160.19mg 180.02%
Total Carbohydrate 4.9g 3.27%
Dietary Fiber 2.07 g 16.56%
Sugars 1.41 g %
Protein 1.27g 5.07%
Vitamin A 1043.82IU% Vitamin C 11.13mg%
Calcium 49.91mg% Iron 1.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ginger-garlic paste, sliced mushrooms, green chilies, red chili powder, turmeric powder