Indian Memorabletandoori Prawns
200 mins (prep 180, cooking 20)
11 ingredients
4 servings
This delicious recipe is picked out of the Foodcourt column by Anjali Vellody of the Weekend magazine. Hope you enjoy this wonderful dish to the fullest. Please note: Cook time is a guesstimate. If you try this recipe, let me know how long it took to cook.

Categories:  shrimp , fish , taste~mood , spicy , indian , equipment , <-4-hours , appetizer , time-to-make , asian , lunch~snacks , shellfish , savory , barbecue , grilling ,
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Serving Size (107.89 g)
Servings 4
Amount per Serving
Calories 65.58 Calories from Fat 4.32
% Daily Value *
Total Fat 0.48g 2.95%
Saturated Fat 0.13g 2.63%
Trans Fat 0.01g %
Cholesterol 5.18mg 6.9%
Sodium 37.49mg 6.25%
Total Carbohydrate 4.66g 6.21%
Dietary Fiber 0.3 g 4.79%
Sugars 3.54 g %
Protein 10.71g 85.69%
Vitamin A 17.61IU% Vitamin C 0.45mg%
Calcium 116.22mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ginger-garlic paste, fresh lemon juice, red chili powder, turmeric powder, fresh lemon juice