Indian Style Lamb Curry


food network
95 mins (prep 20, cooking 70)
16 ingredients
6 servings


Categories:  rice , tomato , vegetables , indian , lamb , spring , curry , asian , dinner , winter , grains , main-dish , fall , meat , potato ,
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Ingredients

Nutrition

Serving Size (530.6 g)
Servings 6
Amount per Serving
Calories 1808.22 Calories from Fat 1173.33
% Daily Value *
Total Fat 130.37g 1203.45%
Saturated Fat 42.78g 1283.33%
Trans Fat 0.0g %
Cholesterol 275.94mg 551.88%
Sodium 1003.13mg 250.78%
Total Carbohydrate 82.5g 164.99%
Dietary Fiber 4.8 g 115.11%
Sugars 0.23 g %
Protein 72.13g 865.56%
Vitamin A 1.21IU% Vitamin C 0.03mg%
Calcium 101.97mg% Iron 10.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium onions, cloves garlic, vegetable stock or water, chopped fresh cilantro leaves
 

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