Insalata Di Gorgonzola (Gorgonzola Salad)
5 mins (prep 5)
7 ingredients
4 servings
Another recipe from "The Italian Family Cookbook" and can be found on page 26. Gorgonzola cheese is a popular sharp Italian cheese. Combine the sharpness of the cheese with the crisp pears and the sweet red onions and well, your taste buds will whisper they love you! Enjoy!

Categories:  salad , <-15-mins , european , italian , quick , time-to-make ,
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Serving Size (145.47 g)
Servings 4
Amount per Serving
Calories 339.14 Calories from Fat 272.79
% Daily Value *
Total Fat 30.31g 186.49%
Saturated Fat 8.14g 162.76%
Trans Fat 0.0g %
Cholesterol 22.77mg 30.36%
Sodium 437.1mg 72.85%
Total Carbohydrate 8.46g 11.28%
Dietary Fiber 3.76 g 60.09%
Sugars 3.29 g %
Protein 10.34g 82.71%
Vitamin A 240.0IU% Vitamin C 5.38mg%
Calcium 209.85mg% Iron 1.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mixed salad greens